Timely One

Colombia is home to a diverse array of coffee-growing regions, stretching from north to south along the three "Cordilleras," the mountain ranges that form the northern extensions of the Andes. Much of the coffee, particularly from the southern region of Huila, is grown on small family farms. Huila has a long and rich history of coffee production and has recently gained recognition as one of the world’s most sought-after coffee-growing regions.

The region’s fertile soils contribute to the coffee’s unique and exotic flavors, including notes of peach and mango that are distinctive to this area. Many farmers have shifted from cultivating high-yield crops to focusing on micro-lots, which require greater care and attention. This shift allows farmers to prioritize quality over quantity, nurturing their coffee to produce exceptional results.

The dedication and meticulous effort of Huila’s farmers are evident in the outstanding taste of their coffee, making it highly prized and increasingly popular in the global market.

𝗣𝗿𝗼𝗱𝘂𝗰𝗲𝗿𝘀: Collection of small farms from Huila, Colombia
𝗩𝗮𝗿𝗶𝗲𝘁𝘆: Caturra
𝗣𝗿𝗼𝗰𝗲𝘀𝘀𝗶𝗻𝗴: Described by the producers as "washed" process.
𝗚𝗲𝗼𝗴𝗿𝗮𝗽𝗵𝘆: Huila Department, Colombia

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When you buy this product, mangrove trees are planted on your behalf in either Madagascar, Mozambique, or Kenya. This gives crucial income to local villagers so they can provide for their families.

Mangrove forests are essential coastal ecosystems. They store four times as much carbon as even tropical rainforest, making them an important tool to mitigate climate change.

The trees are planted by Eden Reforestation Projects.

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