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Aguilar Family

Tasting Notes: Honey / Dried Mango / Butterscotch


This coffee is no longer available to purchase, but it may still be featured in Timely Zero, or as a component of a custom blend we are roasting.

Tasting Notes

Honey / Dried Mango / Butterscotch

Narrative

The Aguilar family have been working in coffee for three generations. They purchased this farm, San Patricio El Limon, in 1997. It is located in Palencia, Guatemala. The coffee trees are planted amongst the native forest, offering shade, improving soil health, and promoting the diversity of flora and fauna. Water on the farm is stored in numerous reserves for the warmer dry months, and where possible, it is recycled from the coffee processing.

Technical Details

Producer: Aguilar Family
Farm: San Patricio El Limon
Variety: Pacamara
Region: Palencia
Country: Guatemala
Fermentation: Pulped, then fermented with water.
Drying: Dried on patios.

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